Title: Sustainable nutrition
EU Funds to the project:300.000 €, out of which 57.143 to the City of Torino (for Italy: 74% financed by the EU and 26% by the national counterpart)
Number of partners: 4 (1 of which is a foreign partner)
Period: 15 months (October 2014 - December 2015)
Contact: International Affairs, European Project, Cooperation and Peace Department; Market Department
Description: the project aims at reinforcing, diversifying and valorising the offer of local products in school catering and in open markets of Savoy, Torino and its province, by experimenting innovative systems in the fields of distribution, conservation of fresh products, commercialisation and promotion.